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Minimum 3 days' notice.


This is our take on a classic, we make lemon curd from scratch from fresh lemons, then we use one of our modern techniques to give it a lighter texture and sweetness. We place the lemon meringue in a shortbread crust, finished with a shiny mirror glaze and a silky Italian meringue.


6" serves 4-6

8" serves 6-8

Lemon Meringue Tart

Out of Stock
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