Full-size cakes and pastries
All of our layered cakes are a modern take on cake, moist sponge layered with a variety of light airy creams with a perfect touch of sweet and of course our pastry chef's unique style.
These cakes are only made to order, a minimum of 3 days notice is required, but the availability is not guaranteed even with advance notice. For wedding and special occasion cakes, a consultation would be required. We will not copy other baker's creations or copyrighted content.
Our most popular flavors:
Sizes & Prices: Tall Cakes (two tiers of identical size):
6" -40.00 (aprox. 10 servings) 6"-70.00 (aprox. 20 servings)
8"- 70.00 (aprox. 20 servings) 8"-120.00 (aprox. 40 servings)
10"-100.00 (aprox. 32 servings) 10"-180.00 (aprox. 64 servings)
staking fee- 10.00 per tier
24k gold- 5.00/leaf
fresh fruit- 5.00-10.00 /tier
fresh flowers- market price+1.00/stem
chocolate drip- 5.00-10.00 gold drip- 10.00/tier