Full-size cakes and pastries

Layered Cakes 

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All of our layered cakes are a modern take on cake, moist sponge layered with a variety of light airy creams with a perfect touch of sweet and of course our pastry chef's unique style.

These cakes are only made to order, a minimum of 3 days notice is required, but the availability is not guaranteed even with advance notice. For wedding and special occasion cakes, a consultation would be required. We will not copy other baker's creations or copyrighted content. 

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Our most popular flavors:

-Vanilla/Vanilla

-Pistachio/Vanilla/Fresh Stawberry

-Black Forest

-Lavender/Vanilla

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Sizes & Prices:                                Tall Cakes (two tiers of identical size):

6" -40.00 (aprox. 10 servings)                         6"-70.00 (aprox. 20 servings)

8"- 70.00 (aprox. 20 servings)                         8"-120.00 (aprox. 40 servings)

10"-100.00 (aprox. 32 servings)                     10"-180.00 (aprox. 64 servings)

staking fee- 10.00 per tier 

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Extras:​

24k gold- 5.00/leaf

fresh fruit- 5.00-10.00 /tier 

fresh flowers- market price+1.00/stem

macarons- 2.50/piece

chocolate drip- 5.00-10.00    gold drip- 10.00/tier

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